Description:Gandhakaraja Rasayanam is a herbo-mineral jam/paste formulation. This is made of Sulphur,  purified 21 times with herbal teas, in a process called as Bhavana.  

Uses of Gandhakaraja Rasayanam:

• Very efficacious in all wounds.
• It is a mild laxative.
• It completely cures scabies, itches and visarpa.
• Shows good results in skin afflictions and leukoderma.
• Effective in syphilis and cancer.
• Reputed in roughened skin, cracked feet, itches on hips as an external application.

Traditional indication:

Veeryakara – improves immunity, fertility and potency
Pushtikara – improves nourishment
Drudhadeha – improves body strength and stamina
Vahnikara – improves digestion strength
Prajakara – improves fertility in men and women
Kesha Krushnakara – Reileves grey hairs

Indicated in –
Dhatu Kshayaja Roga – diseases arising due to depleted body tissues – such as muscle wasting, tuberculosis, Irritable Bowel Syndrome, leading to severe weight loss etc.
Kandu – itching
Kushta – skin diseases
Shiro roga – diseases pertaining to head, headache
Visha – toxic conditions
For the treatment of above conditions, it is administered for a period of two months.
For the treatment of below conditions, it is administered for a period of six months.
Atisara – diarrhea, dysentery
Grahani – Malabsorption syndrome, Irritable Bowel Syndrome
Raktadosha – blood vitiation disorders such as abscess, bleeding disorders, vascular disorders etc
Hrutshoola – pain in cardiac region, gastritis
Jeernajwara – later stages of fever
Prameha – Urinary tract disorders, diabetes
Vatavyadhi – Neurological disorders such as paralysis, hemiplegia, neuropathy,  joint disorders etc
Koshtaroga – Intestine related disorders such as IBS, Ulcerative colitis

Ingredients of Gandhakaraja Rasayanam:
Gandhaka (Purified suphur)- 1.000 g
Chaturjata (Cinnamomum zeylanicum, Elettaria cardamomum, Cinnamomum tamala, Mesua ferrea)- 1.600 g
Guduchi (Tinospora cordifolia)- 1.600 g
Pathya (Terminalia chebula)- 1.600 g
Aksha (Terminalia bellerica)- 1.600 g
Dhatri (Embelica officinale)- 1.600 g
Aushadha (Zingiber officinale)- 1.600 g
Bringaraja (Eclipta alba)- 1.600 g
Ardraka (Zingiber officinale)- 4.000 ml
Sita (Sugar)- 4.000 g
Ghrita (Ghee)- 1.333 ml