Mukkamukkatuvadi Gulika is a tablet, used in Ayurvedic treatment of severe and chronic fever. This medicine is formulated based on Kerala Ayurveda principles. 
Mukkamukkatuvadi Gulika tablet uses: It is used in Ayurvedic treatment of later stages of fever, high grades of fever.
Mukkamukkatuvadi Gutika dosage: 1 – 2 tablets once or twice a day, before or after food or as directed by Ayurvedic doctor. It is traditionally given along with warm water.
How long to use? 
It can be used for a period of  3 – 4 months.
Mukkamukkatuvadi vati side effects:
Over dosage may cause burning sensation in stomach.
Keep out of reach and sight of children. Store in cool dry place.
Mukkamukkatuvadi Vatakam ingredients, how to make:
10 g of each of
Haritaki – Chebulic Myrobalan (fruit rind) – Terminalia chebula
Vibhitaki – Belliric Myrobalan – Terminalia bellirica
Amalaki -Indian Gooseberry- Emblica officinalis / Phyllanthus emblica
Shunti – Ginger (rhizome) – Zingiber officinalis
Maricha – Black pepper – Piper nigrum
Pippali – Long pepper – Piper longum
Jiraka – Cumin seed – Cuminum cyminum
Krishnajiraka – Nigella sativa
Vacha – Sweet flag (rhizome) – Acorus calamus
Kiratatikta – Swertia chirata
Karpoora – Camphor – Cinnamomum camphora
Jatiphala – Nutmeg (fruit) – Myristica fragrans
Patu – Saindhava – Rock Salt
Kumari – Aloe vera
Lavanga – Clove – Syzigium aromaticum
Lashuna – Garlic – Alium sativum
Kankola – Piper cubeba
Kushta – Saussurea lappa
Hingu – Asa foetida
Ajamoda – Ajowan seed – Trachyspermum ammi
Juice extract of Nirgundi – Vitex negundo – quantity sufficient.
Expiry date: Two years from the date of manufacture. Once after opening the container, it is better to empty it before an
year.